Note: this is part 2. You may want to check out Part 1 if you haven’t yet.

Enjoy part 2 of our interview with MaryEllen. She continues to describe the benefits of a natural plant-based diet, her enjoyment of cooking and teaching others to cook in this style, and her general appreciation for the plant-based community that’s been such a big help in her journey towards recovered health. If you haven’t yet, check out part 1 from last week. We enjoyed our time with MaryEllen and learned so much from her, and we think you will too.

Show Notes:

• Part 1 of this show
• MaryEllen’s website: plants4living.org
• Resources shared by MaryEllen:
  • Good Nutrition: The Power of a Plant-Based Diet for Good Health
  • nutritionfacts.org
  • Food for Life classes near you
  • Documentaries:
    • Forks Over Knives
    • The Game Changers
    • What the Health
  • Books:
    • How Not to Die, Dr. Michael Greger
    • Your Body in Balance, Neal Barnard, MD